Which started with a tin of Granose mock duck (baked at 180 till crispy!), with plum sauce and wrapped in iceberg leaves instead of pancakes.
And then? Here's a pic of it ready to roll....
And then? I made my version of Singapore noodles. I still don't have this right yet, one day I'll get it right and post the recipe!
And then? I did a broccoli, cashew & tofu stir fry with LOTS of chilli. It was superrad.
And then? No and then.
And then? NO AND THEN!
Annnnd thennnnn? NO! NO AND THEN!!
OK, so back to normal stuff. This was dinner on Thursday - sausage casserole. I used Linda McCartney Sausages (Becks, thanks for the Heads up that they're vegan and pretty bloody nice too!)
When I was going through the freezer the other night, I found a few bags of miscellaneous cake frostings. One was lemon so I had no choice other than to make the Gingerbread cupcakes from VCTOtW. I gave half to my Mum & Dad and my friend and I scarfed the rest between us over the weekend.
Speaking of my friend, she came down for some cocktails and a Supernatural catch up. I wasn't feeling very well Saturday so was a bit uninspired to cook but inspiration came in the form of Eat Drink & Be Vegan and I made the Cumin Lime Tofu. That stuff is SO good. I made a quick salad with some quinoa and a bean salad with some butterbeans I'd thrown in the crockpot the night before. It was pretty nice over all.
But later we got hungry so I made us a pizza! I just made a yeast free base because it's quicker and I didn't have any tomato sauce so I used reggae reggae ketchup! Which by the way was FREAKING AMAZING - I'll be doing that againn! I also put on some mushrooms, yellow pepper, sweetcorn, marinated tofu pieces and some Sheeze - mozzarella stylie.
We also had cocktails - these were cointreau, orange juice & champagne and they were ace.
And last night I made cookies. I just fancied some hot soymilk and a cookie. So I used Dreena's recipe again, but this time I used white chocolate chunks and swapped out a couple of tablespoons of flour for cocoa. They are sooo good - I had to bring them into work today so I don't eat them all myself!
Silliness today courtesy of this scene from Dude Where's My Car. And then and then and then and then and then!